Very easy to prepare black truffle aperitif sauce - Discover our tasty truffle-based recipes. The aperitif box is perfect to accompany this recipe.
Preparation time: 5 minutes
Rest time: 2 hours in the refrigerator
Ingredients for 6 people
100 grams of cottage cheese with 40% fat
100 grams of heavy cream
2.5 centilitres of olive oil with black truffle
5 grams of chopped black truffles
Fleur de sel with black truffle
Mix the fromage blanc and the heavy cream.
Add the black truffle and the truffle oil.
Salt with the black truffle flower and pepper.
Refrigerate 2 hours before serving.
Black truffle aperitif sauce - The aperitif box is perfect to accompany this recipe. To accompany your aperitif, discover the VIP truffle aperitif box :